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America’s Transparency Problem Reaches the Salad Dressing Aisle

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18.08.2026

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Home – Political News – America’s Transparency Problem Reaches the Salad Dressing Aisle

America’s Transparency Problem Reaches the Salad Dressing Aisle

Even as the food industry takes big steps toward “Making America Healthy Again,” transparency remains in short supply.

A July 2026 study by Applied Food Research dealt a major blow to consumer trust in Primal Kitchen and other brands that claim to be swimming against the seed oil current.

If this study is accurate, then “hint of avocado” might more accurately describe the oil used in at least three of Primal Kitchen’s most popular products, including its Avocado Oil Mayonnaise. Despite costing double or even triple the price of comparable store brands, these sauces and dressings fly off the shelves and onto the plates of shoppers looking to avoid the toxicity of seed oils.

But we may have spent our money in vain. This study “identified substantial differences between labeled oil claims and measured oil composition, particularly among avocado oil–labeled products.”

Mark Sisson launched Primal Kitchen in 2015 with the hope of creating “real-food pantry staples” for customers who want better ingredients for themselves and their home-cooked meals.

The Kraft Heinz Company acquired Mark’s company for about $200 million in 2019.

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