|
![]() |
![]() Tina FreeseThe Better India |
Joseph Lobo used online resources like YouTube videos to learn and grow hundreds of fruits and vegetables on his terrace, including berries, chikoo,...
Though forgotten in the pages of history, ‘Sardar’ K M Panikkar made a monumental effort to save the lives of thousands of refugees in the...
Inspired by the Japanese art of Kokedama, Anjali started her own garden. And her amma transformed it by upcycling waste such as cans, bottles, tyres...
In the sweltering summer of Gujarat, ‘Cool House’, a sustainable home designed by Samira Rathod, uses no ACs and coolers to remain naturally cool.
Alka Shesha built her dream homestay, Avabodha, with her daughter Prachi Chaphekar. The sustainable homestay in Panchgani has everything from solar...
Designed by Shriya Parasrampuria and Prashant Dupare of Blurring Boundaries, this home is surrounded by five mango trees. Built using upcycled tiles,...
Many people find their calling early in life and remain dedicated to their childhood dreams of becoming doctors, teachers, and more. However, for...
Kokum, a rare and cherished sour-tasting fruit, frequently features in the cuisine of people living in the Western Ghats region of India. Despite...
During my childhood summers, a prominent feature was the earthen pots that naturally cooled the water. I loved the distinctive smell of these pots....
In a conversation with an engineer-turned-farmer and co-founder, Abhay Singh of Eeki Foods, what fascinated me the most was the evolution of...
Dwijendra Nath Ghosh, a retired 76-year-old teacher from West Bengal's Purba Bardhman district, has dedicated his retirement to teaching the...