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Katie Lockhart

Katie Lockhart

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Sports venues are going gourmet

From Wimbledon to the Grand Prix, fans are lining up for truffles, caviar and chef-driven menus

previous day 7

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Katie Lockhart

Las Vegas’ Formula 1 Weekend Delivered the Stars—and a Twist No One Saw Coming

Las Vegas’ Formula 1 Weekend Delivered the Stars—and a Twist No One Saw Coming

What began as a star-studded sprint down the Strip ended in a rule-book twist that rattled the championship race.

25.11.2025 2

Observer

Katie Lockhart

Restaurant matchbooks strike again

Once a fixture on the host stand, restaurant matchbooks are returning as collectible keepsakes and design objects

23.11.2025 3

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Katie Lockhart

The big, bold allure of Malaysian food

Long overshadowed by its neighbors, Malaysia’s vibrant, punchy cooking is finally getting the attention it deserves

15.11.2025 8

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Katie Lockhart

Austin’s Formula 1 Weekend Was a High-Octane Rodeo of Speed and Spectacle

From brisket croquettes to pit lane passes, Austin’s F1 weekend proves the city can throw a party as fast and furious as the cars themselves.

20.10.2025 2

Observer

Katie Lockhart

Dessert-first dining is here

From Bali to Brooklyn, dessert-only menus are turning sweet treats into full dining experiences

13.07.2025 9

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Katie Lockhart

Love Thai food? Try its chocolate

Craft bars infused with lime, Thai tea and even fish sauce are putting Thai chocolate on the map

15.06.2025 9

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Katie Lockhart

Melbourne's sandwich renaissance has a New York City accent

Deli counters, brisket stacks, pickles — Australia's culinary capital is thinking like a New Yorker

24.04.2025 6

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Katie Lockhart

Forget apps — strangers are meeting over shared plates again

Supper clubs are on the rise worldwide, offering a soulful alternative to swipes, screens and solo dining.

08.04.2025 2

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Katie Lockhart

An Insider’s Guide to Sri Lanka

Grab a fresh coconut and watch surfers glide across waves in Weligama or Hiriketiya. Wait quietly as elephants stomp past your vehicle and leopards...

19.02.2025 5

Observer

Katie Lockhart

“Cake flavor in plant form”: Move over, matcha — pandan is the flavor to try

After living in Southeast Asia almost seven years, I go by the golden rule: If you see pandan on a menu, order it

03.02.2025 2

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Katie Lockhart

On the remote Faroe Islands, its gas station hot dogs are a major culinary delight

“Should we stop for one more?” I ask my partner as he rounds a corner with sheep grazing on one side and a cascading waterfall on the other. He...

18.11.2024 2

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Katie Lockhart