Swiss chard is one of those leafy vegetables that is not only nutritious but can also be easily grown in the Subcontinent. The life cycle of Swiss chard is similar to beetroot, while its physical attributes are more closely related to spinach. The requirements for growing Swiss chard are more or less similar to those for beetroot and spinach — from nutrient requirements to protection from pests and even methods of harvest.

At the same time, many gardeners advise against growing Swiss chard near beetroot or spinach. This is because pests and other stressors that may be debilitating for beetroot or spinach would also adversely impact Swiss chard and vice versa.

Swiss chard saplings are usually transplanted to their permanent location when they are around four inches in height and have sprouted at least three to four true leaves. The sapling is transplanted to large pots or open ground, depending on the desired harvest volume. After the transplantation, the Swiss chard plant is gradually introduced to sunlight by removing existing shades.

Swiss chard grows........

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