Opinion: The grocery store checkout is not the crime scene
If profiteering were the dominant force, margins would be expanding. They are not. What consumers are experiencing is cost pass-through within a system under strain.
You can save this article by registering for free here. Or sign-in if you have an account.
By Sylvain Charlebois
Subscribe now to read the latest news in your city and across Canada.
Subscribe now to read the latest news in your city and across Canada.
Create an account or sign in to continue with your reading experience.
Create an account or sign in to continue with your reading experience.
Food inflation in Canada is once again moving in the wrong direction.
In November, it rose to 4.2 per cent, up from 3.4 per cent the previous month.
More troubling still, inflation for food purchased in stores climbed to 4.7 per cent, the highest level since December 2023.
For households already stretched thin, these numbers are not noise — they are signals.
A comparison across the G7 underscores Canada’s vulnerability.
A welcome email is on its way. If you don't see it, please check your junk folder.
The next issue of will soon be in your inbox.
We encountered an issue signing you up. Please try again
Interested in more newsletters? Browse here.
The gap between food inflation and overall inflation — a measure of whether food prices are rising faster than the broader economy — places Canada near the top of advanced economies.
Only Japan shows a larger divergence. Canada’s gap stands at 2.0 per cent, compared with 1.3........





















Toi Staff
Sabine Sterk
Gideon Levy
Penny S. Tee
Waka Ikeda
Daniel Orenstein
Grant Arthur Gochin
Beth Kuhel