Recalled guacamole hits FDA’s highest risk level. Here’s what could happen if you eat it
Recalled guacamole hits FDA’s highest risk level. Here’s what could happen if you eat it
The recalled products may be contaminated with Salmonella, which can cause diarrhea, fever and stomach cramps and, in some cases, serious illness.
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If you have guacamole from Whole Foods in your refridgerator, you might want to check its best-by date. The FDA has classified a recent recall of Mild Guacamole and Salsa Dips sold at Whole Foods Market as Class I, the most serious type of recall, over potential salmonella contamination.According to recall guidance from the FDA, a recall of this nature means there is ““reasonable probability that the use of or exposure to” the recalled item “will cause serious adverse........
