Randy's Seafood can be found throughout the summer season at Wiveton Hall, near Cley next the Sea, following a successful few pop-ups.

"This is the first time we have had a fixed location to call home," George Randell, owner, said.

George Randell has run Randy's since 2022 (Image: Randy's Seafood)

"After four successful years, we have invested in a new trailer that is much bigger than the one we used before.

"Wiveton Hall owner, Desmond MacCarthy, approached us about a residency last year, but our diary was already booked up.

"We popped up several times throughout the summer, however, and it proved very popular - so we are really excited to spend the season there."

Randy's Seafood will open for business for the Easter weekend, serving fresh lobsters, crabs and seafood platters from April 3 to 6, with further dates to be released soon.

The vendor serves fresh seafood (Image: Randy's Seafood)

"We'll be serving up your seafood favourites, as well as a few new additions we think customers are going to love," Mr Randell said.

"We are hoping to run some themed evenings and have a big barbecue lined up for some surf and turf."

Randy's started life in 2022 when the Fakenham local launched the business in a converted horsebox, with his fisherman brother Henry supplying the seafood.

He previously worked at the Wiveton Bell and then Rocky Bottoms in West Runton, before he decided to branch out on his own.

Randy's has grown from 'strength to strength' in the last four years (Image: Randy's Seafood)

Reflecting on the last four years of business, Mr Randell added: "We have watched it go from strength to strength.

"We are keeping hold of the smaller trailer and will still be running the same route that we have always done."

Mysabar will also be running a new foodie destination at Wiveton Hall this summer.

© Eastern Daily Press