The crop - beloved by brewers, craft beer makers and whisky distillers across the globe - will be the central feature of the Discovery Zone when the show returns to the Norfolk Showground on June 25 and 26.

Norfolk processor Crisp Malt, based at Great Ryburgh near Fakenham, will help explain how the crop is grown, and its key role in food and drink production.

The exhibit is part of the 2025 show's central theme of........

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