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Carl StoffersEntrepreneur |
Some franchises are very seasonal. That makes it easier for you to buy a second business

As national retailers shutter locations, Urban Air Adventure Park is transforming empty big-box stores into family destinations that drive foot...

The sale marks a strategic shift — and is a sign of how fast-food giants are rethinking growth.

These retail brands are proving there's still a big opportunity in brick-and-mortar franchising.

Wendy's is rolling out Project Fresh, a consumer-focused overhaul that promises faster drive-thrus, smarter ordering tech and a refreshed menu.

After a turbulent stretch, Slutty Vegan founder Pinky Cole says she's back in full control — and pushing a disciplined "2.0" reset.

The IFA's new awareness campaign highlights real franchise owners whose work supports local jobs, charities and neighborhoods.

Dave's Hot Chicken's drone delivery experiment could be the blueprint for how businesses deliver in the future.

The brand that once defined fried fish in America is turning its focus to chicken.

She bought her first store before she could legally sign a contract.

A refreshed C-suite and strong franchisee buy-in are setting the brand up for its most ambitious expansion yet.

They're proving resale is stylish, scalable — and highly profitable.

Simple to operate, endlessly adaptable and always in demand — here are the sandwich franchises making the biggest impact in 2025.

Shelly Sun Berkowitz founded her business after struggling to find what she needed on the market.

Gen Z and millennials want more than profitability from franchise ownership.

After watching her mother run businesses in Indonesia, Josephine Suryono knew she'd one day do the same — just on a different continent.

Don Allen has scaled Orangetheory, KidStrong, F45 and now Zoom Room. He shares what it really takes to succeed.

After her husband's sudden heart attack, she inherited a struggling business and $700,000 in debt. Instead of listening to many people and giving up,...

Hundreds of franchise leaders and policy makers gathered in Washington, D.C. this week for the summit, with the new American Franchise Act at the...

Discover the family-focused franchises that earned top spots on Entrepreneur's 2025 Franchise 500 list.

Cathy Deano co-founded Painting with a Twist at 56 to help her community heal. Seventeen years later, she's still leading the way.

The massive acquisition demonstrates how convenience retailers are moving deeper into food service — and reshaping the franchise landscape.

The American Franchise Act would define franchisors and franchisees as independent employers, a change franchise groups say is long overdue.

Shirin Behzadi's journey from a war-torn childhood to the C-suite is a masterclass in resilience.

Franchise strategist Nick Powills explains how franchisors buffer owners with scale purchasing, diversified sourcing and cost-cutting playbooks.

The top 10 burger franchises on the Franchise 500 aren't just fan favorites — they're smart investments with brand strength, franchisee support and...

Chad and Tiffany Mussmon grew from a single Little Gym in 1997 to seven locations plus two Snapology territories — and now run a co-branded hub...

DeVito helped humanize the brand, but a new NFL deal has Jersey Mike's turning to a new source of star power.

Firehouse Subs is cutting startup costs for certain franchisees with a new round of incentives worth up to $100,000 per restaurant.

Sal Longo turned a daycare side gig into a real business. After a back-to-basics reset, Busy Bee Jumpers earned $5.5 million last year from a single...

Beth Copeland turned a deeply personal experience into a thriving senior care business, using technological innovation and personal relationships to...

Kona Ice founder Tony Lamb has since gone on to start two more powerhouse brands.

"The first three years, it was pretty much a 24/7 job."

Discover the education franchises that earned top spots on Entrepreneur's 2025 Franchise 500 list.

The fast-growing bagel brand took off — but its CEO says even simple concepts need infrastructure ahead of demand.

PopUp Bagels CEO Tory Bartlett explains how a focused menu, low build-out costs and a tight-knit franchise strategy are fueling explosive growth.

Sign up for Entrepreneur's free email bootcamp and learn how to choose, finance and launch the right franchise for you.

When Rochelle Hendricks jumped into a new career, she bet on herself and brought her family along.

In a memo to employees, AT&T CEO John Stankey made it clear that the company's future will not include remote-first flexibility — and those...

With strong Franchise 500 rankings and investment levels starting under $5,000, these brands are ready for new owners to hit the ground running.

Susan Valverde built thriving franchises in economically disadvantaged areas. Now she's leading other franchisees to success.

The NFL legend is involved with brands like Everbowl, Walk-Ons and Jimmy John's — but only because they met his strict three-part checklist.

Auntie Anne's is thriving in high-traffic venues like airports, where fast service, brand familiarity and walkaway snacks are fueling high revenue.

After launching in 2016, Everbowl now has more than 100 locations and 350 more in development — many led by mega-investor Drew Brees.

After years of back-and-forth regulatory changes, a new bill aims to bring long-awaited clarity to the franchise industry.

Whether you're interested in tool distribution, car washes or quick-lube service, these 10 automotive franchises are the top performers of 2025, based...

Rachel Wommack knew there had to be a better way to care for seniors, so she launched a business and proved it.

PJ's Coffee launched its Veteran Franchise License Giveaway nearly a decade ago to help military vets transition to civilian life through...

These top-ranked cleaning franchises combine steady demand, low startup costs and recurring revenue to offer some of the most accessible business...

The legislation includes tax changes that affect more than 800,000 franchise businesses nationwide.
