Sanket Mehta once held a stable banking job, but a shocking revelation about the dangers of chemical-heavy farming changed everything. Concerned about what people were eating, he began searching for a cleaner and safer way to grow food.

That search led him to hydroponics, a method of growing plants in water instead of soil. It was sustainable, modern, and efficient. Most people thought he was making a mistake by quitting his job, but he had a strong belief in his vision and the support of a co-founder who shared it.

Together, they started ‘Nutrifresh’, a farm that now grows over 42 types of vegetables and herbs without using any pesticides. Everything is grown in climate-controlled polyhouses, harvested with care, and delivered within 24 hours.

© The Better India