Karnataka Food Safety Department issues strict advisory for hotels, restaurants

Karnataka's Food Safety and Drug Administration Department has stepped up inspections across hotels and dhabas, issuing an 11-point advisory on kitchen hygiene, storage temperatures, and oil reuse.

New Delhi: Karnataka’s Food Safety and Drug Administration Department has stepped up inspections across hotels, restaurants, highway dhabas, and other food establishments statewide. Officials warned that any establishment failing to follow hygiene standards could face immediate legal action.

To streamline standards, the department released an 11-point advisory covering raw material sourcing, kitchen conditions and food transportation.

The guidelines make it mandatory to toss out expired or spoiled ingredients right away. Storage temperature........

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