If you’ve 1) been online recently and 2) love to find recipes on social media, chances are you’ve heard of “brothy rice”.

Though the techniques, ingredients, and recipes used in viral “brothy rice” videos are centuries old, the new term has done what many a catchy title has before it: turned an established food into a viral online hit.

This video, for instance, which sees a poster spoon ladles of creamy sauce over fluffy rice, chicken, and pak choi, has amassed millions of views.

Multiple creators have questioned the recipes’ sudden popularity, with one TikToker pointing out that variants of the dish have existed in Asia........

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