Ingredients and Method

-K&N’s Thunder Fillet (5 fillets)

-Sautéed vegetables (as required)

-Sweet chilli rice (2 cups)

-Sesame seeds (for garnishing)

1. Fry K&N’s Thunder Fillet as per instructions on pack and cut into strips.

2. Dish out sweet chilli rice, top it with sautéed vegetables and place strips of K&N’s Thunder Fillet on top.

3. Drizzle sweet chilli sauce and garnish with sesame seeds. Thunder Fillet with Sweet Chilli Rice is ready to serve.

Sautéed........

© Dawn (Magazines)