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Owner of Italian liqueur business joins forces with city restaurant in expansion move

12 0
yesterday

Paolo Di Pasqua has pledged to stock Paolo's Liqueurs at more local businesses as he has announced an exciting partnership with Benedicts restaurant in Norwich.

The product is popular (Image: Denise Bradley)

The 37-year-old makes Cream of Limoncello, using Amalfi lemons, with his wife, Holly, at their home in Hellesdon, where they live with their two children.

Mr Di Pasqua hard at work (Image: Submitted)

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