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Maliha Diwan

Maliha Diwan

Dawn (Magazines)

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EPICURIOUS: A DESSERT TO CHEER YOU UP

EPICURIOUS: A DESSERT TO CHEER YOU UP

Tiramisu is a decadent combination of coffee, cream and cake

previous day 10

Dawn (Magazines)

Maliha Diwan

EPICURIOUS: A SWEET SLICE OF HISTORY

The origins of a Middle-Eastern twist on the classic tea cake can be traced back to hundreds of years

28.09.2025 10

Dawn (Magazines)

Maliha Diwan

EPICURIOUS: AN ITALIAN FAVOURITE

Panna cotta is the classic summer dessert that never disappoints…

31.08.2025 8

Dawn (Magazines)

Maliha Diwan

EPICURIOUS: PAV BHAJI PERFECTION

A comforting street-food elevates humdrum vegetables with desi flair and spices…

05.08.2025 7

Dawn (Magazines)

Maliha Diwan

EPICURIOUS: PAV BHAJI PERFECTION

A comforting street-food elevates humdrum vegetables with desi flair and spices…

03.08.2025 9

Dawn (Magazines)

Maliha Diwan

EPICURIOUS: A NEW YORK CLASSIC

There are countless versions of cheesecake but nothing beats the New York iteration

06.07.2025 10

Dawn (Magazines)

Maliha Diwan

EPICURIOUS: THE PEERLESS TART

Crunchy and soft at the same time, this Parisian pastry combines the nutty richness of almond with the sweetness of pears

11.05.2025 10

Dawn (Magazines)

Maliha Diwan

EPICURIOUS: THE STEW YOU NEVER KNEW

The Memoni seafoood dish dhokray isn’t as famous as khao suey but is just as delicious…

16.03.2025 10

Dawn (Magazines)

Maliha Diwan

EPICURIOUS: THE LURE OF HARA LEHSUN

This rustic Memoni dish made from green garlic and bajra is the epitome of nostalgic comfort

19.01.2025 20

Dawn (Magazines)

Maliha Diwan

EPICURIOUS: THE QUEST FOR QUESADILLAS

Originating in colonial Spanish Mexico, quesadillas are traditionally made with soft corn tortillas, cooked on a comal (the Mexican version of the...

22.12.2024 3

Dawn (Magazines)

Maliha Diwan

EPICURIOUS: THAT ZINGING COMFORT

Fried chicken is the comfort food of our times — there are different versions of it around the globe from Puerto Rico’s pollo frito to Japan’s...

24.11.2024 3

Dawn (Magazines)

Maliha Diwan

EPICURIOUS: A PEACHY DESSERT

A favourite morning treat in the West, the Danish pastry is as versatile as it is popular — there are various versions of it with some combination...

27.10.2024 3

Dawn (Magazines)

Maliha Diwan

EPICURIOUS: A BURST OF PIRI-PIRI

The only exception to the litany of odious elements colonisation brought with it — brutal oppression, erasure of culture, languages and even...

29.09.2024 2

Dawn (Magazines)

Maliha Diwan

EPICURIOUS: THE WORLD IS YOUR ECLAIR

With so many French franken-desserts dominating the foodscape in the past decade — think cronuts and cruffins — the eclair has often been eclipsed...

01.09.2024 2

Dawn (Magazines)

Maliha Diwan

EPICURIOUS: BEND TO THE TACO

The taco is the Mexican equivalent of the paratha roll: ubiquitous, the ultimate street food that is easy-to-make, and the perfect oomph for that...

04.08.2024 1

Dawn (Magazines)

Maliha Diwan