The Food and Drug Administration has classified a recall of Miyoko's Creamery European Style Salted Plant Milk Butter as Class II after the manufacturer reported potential contamination with yeast, mold and E. coli in one production lot.

Prosperity Organic Foods Inc. of Boise, Idaho, which owns the Miyoko's brand, voluntarily initiated the recall on Sept. 11. The FDA assigned the Class II risk classification on Oct. 23 and listed the recall as ongoing in its enforcement report. A Class II designation means use of or exposure to the product may cause temporary or medically reversible adverse health consequences, or that the probability of serious adverse health consequences is remote.

The recall covers 1,304 cases, or 7,824 individual 8-ounce packages. The affected product is Miyoko's Creamery European Style Salted Plant Milk Butter, net weight 8 oz (227 g), UPC 857554005773. On the primary carton packaging the lot number is 07871 with a best-by date of Nov. 5, 2026. Shipping cases carry lot number 1007871 and the same best-by date. The product was distributed in Connecticut, Florida, Georgia, Iowa, Illinois, Indiana, Maryland, New Jersey, New Hampshire and Wisconsin.

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