​Bihar’s rich mango heritage offers a delightful array of varieties. With a climate that oscillates between sweltering summers and refreshing monsoons, the state is a mango lover’s paradise, producing some of India’s most sought-after varieties.

Each mango here is a delight to the palate, and a story of soil, sun, and centuries-old cultivation. From Bhagalpur to Bettiah, each district adds a unique twist to this fruity symphony.

1. Mithila Bambai Mango

Location: Mithila region (spanning across parts of northern Bihar and Nepal)

Season: Peaks in June

These mangoes are medium-sized (150–200g), and they stay predominantly green even when ripe, with the stalk end turning yellow. The flesh is........

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