Wynwood’s Culinary Arms Race: Miami’s Dining Scene Gets a Power Surge
Left to right: Casa Madera, Ghee and Sparrow Italia are just a few of the best new restaurants to land in Miami’s Wynwood Arts District. Michael Stavaridis, Felipe Cuevas, James Livingston
In the most vibrant cities around the country, including New York, Los Angeles and Las Vegas, funky art districts have turned into destination dining districts. In Miami, a slew of 2024 openings from prominent local, national and international players has transformed the mural-draped Wynwood neighborhood into a new restaurant renaissance.
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See all of our newslettersTwo exclamation points punctuated the year in Wynwood. On December 11, Noble 33’s Casa Madera debuted with its over-the-top seafood towers, grilled crab legs, sea bass tacos, flaming salt-baked branzino and wagyu short rib barbacoa. On December 19, Feal Hospitality’s new location of Ghee Indian Kitchen opened with its light and bright Florida-centric dishes like backyard pakora (featuring taro from four-time James Beard Award semifinalist chef Niven Patel’s own Rancho Patel farm), yellowfin tuna bhel, Yukon dosa, turmeric-marinated fish (with fish that changes based on what Ghee’s seafood supplier finds) and kebabs that wouldn’t be out of place in a Mediterranean restaurant.
Left to right: Casa Madera’s grilled crab legs, hamachi serrano, and pacifico striped bass. Casa MaderaThese........
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