Hailey Tong on Unsplash" />A bowl of tagliatelle ragu

When it comes to perfecting a simple pasta sauce, we all have our own tricks and tips. For me, I can recommend throwing in a little cream cheese to round off a tangy sauce and add a little thickness.

However, we do also know just how quickly this can get out of hand. Our smooth, delicious pasta sauce can suddenly become lumpy, leaving us with a very unappetising dish and wondering what exactly went wrong.

Now, to save us from experiencing this again, scientists have discovered exactly how to perfect pasta sauces and honestly? It’s really simple.

How to perfect pasta sauce, according to........

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